By the dozen. Minimum 2 dozens per order.

BOURBON GLAZED SALMON BITES
Bourbon glazed Sockeye Salmon topped with green onion & toasted black sesame seeds.

CHICKEN QUESADILLA
Grilled chicken breast, bell peppers & red onion, toasted between flour tortillas & topped with shredded cheeses.

CAJUN SHRIMP TOAST
Baby shrimp tossed in a cajun spiced sour cream, mayo & mozzarella cheese sauce, served on a French baguette & braised golden brown.

PIGLETS IN A BLANKET
Sausage wrapped in puff pastry & topped with everything bagel seasoning.

CHICKEN YAKITORI SKEWERS
Seasoned chicken, bell pepper, green onion, topped with sesame seeds & served with homemade teriyaki sauce.

WONTON CUPS
Ground chicken or beef with tomato, red onion, cheddar cheese served in a roasted wonton cup.

LETTUCES WRAPS
Your choice of chicken, pork or beef, shredded carrots, onions, green onions sesame seeds, cook with soy sauce & oysters sauce served on a butter lettuce.

GOLDEN STEAK BITES
New York striploin, blue cheese butter, all spice & roasted pepitas.

AHI TUNA BITES
Tossed in a soy ginger lime sauce topped with sesame seeds.

HANETSUKI GYOZA (GYOZA WITH WINGS)
Choice of Pork, Shrimp or Vegetarian.

By the dozen. Minimum 2 dozen per order.

EGG SALAD ON CUCUMBER
Diced celery, Egg, green onion & celery tossed in a dijon mayo & served on cucumber.

CAJUN SHRIMP GUACAMOLE CUPS
Cajun seasoned Pacific white shrimp with guacamole, served on a roasted wonton wrapper.

MINI CUBANO SANDWICH SKEWERS
Sliced ham, Swiss cheese & pickles, served with honey mustard sauce.

CHICKEN WALDORF SALAD BITES
Cooked chicken breast mixed with diced apples, grapes, Greek yogurt, mayo & toasted walnuts.

MINI CHEESE BALLS
Crumbled blue cheese & cream cheese mixed with dried cranberries, toasted pecans on pretzel sticks.

SUN DRIED TOMATOES SPINACH ROLL UP
Sun dried tomatoes mixed with cream cheese, shredded soft cheese & spinach wrapped in whole wheat or spinach flour tortilla.

FIG & PROSCIUTTO GOAT CHEESE CROSTINI
Goat cheese, prosciutto & fig preserves with honey balsamic glaze, served on toasted baguette.

GOAT CHEESE SMOKED SALMON PUFFS
Smoked salmon on a puff pastry bed, spread with goat cheese, cream cheese, topped with salmon roe & mixed herbs.

10pcs per roll. Minimum 2 rolls per order.

CALIFORNIA EEL ROLL
Crab, avocado, cucumber, BBQ eel topped with sesame seeds & BBQ teriyaki sauce.

VEGETARIAN ROLL 6pcs per roll cucumber, avocado & pickled yellow radishes.

RAINBOW ROLL
Avocado, cucumber, crab roll with assorted seafood on top.

SPICY VOLCANO ROLL
Cooked baby shrimp, cucumber, topped with mini scallop, spicy mayo & shredded seaweed.

SPICY SUSHI ROLL
Cucumber, avocado, homemade spicy mayo & fish roe with your choice of baby shrimp, salmon or tuna.

PHILADELPHIA ROLL
Avocado, cucumber, cream cheese, homemade spicy mayo with smoked salmon on top.

RED DRAGON ROLL
Shrimp tempura, cucumber, avocado, topped with sriracha mayo & unagi sauce.

SURF & TURF ROLL
Shrimp tempura, avocado & cucumber, topped with seared thin sliced New York steak, green onion & teriyaki sauce.

The Scrambler
Three eggs scrambled with onions, green peppers, mushrooms, dice chicken and Italian sausage.

Good Morning Parfait
Layer of Nancy’s Yogurt, house granola and fresh berries.

Lumberjack Baked Omelette
Ham, sausage, spinach, mushrooms and cheddar cheese.

Cheese tortellini with BC wild mushroom and feta cheese.

Sun-dried tomato pasta with chicken and mozzarella .

Teriyaki Chicken Casserole
Vegetable stirfry with rice, chicken and home-made teriyaki sauce.

Salmon with horseradish crust, white wine herb butter sauce.

Miso marinated sliced pork loin with roasted vegetable medley.

Sliced New York strip steak, with roasted mushroom demi-glace.